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The Social History of Smoking

George Latimer Apperson

Chapter 14:

Although probably the conduct of the Codrington parishioners was unusual, it is certain that in the seventeenth century smoking at meetings held, not in the church itself, but in the vestry, was common. The churchwardens' accounts of St. Mary, Leicester, 1665-6, record the expenditure—"In beer and tobacco from first to last 7s. 10d." In those of St. Alphege, London Wall, for 1671, there are the entries—"For Pipes and Tobaccoe in the Vestry 2s.," and "For a grosse of pipes at severall times 2s." In the next century, however, the practice was modified. The St. Alphege accounts for 1739 have the entry—"Ordered that there be no Smoaking nor Drinking for the future in the Vestry Room during the time business is doing on pain of forfeiting one shilling, Assention Day excepted." From this it would seem fair to infer (1) that there was no objection to the lighting of pipes in the vestry after the business of the meeting had been transacted; and (2) that on Ascension Day for some inscrutable reason there was no prohibition at all of "Smoaking and Drinking."

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The Social History of Smoking

George Latimer Apperson

Chapter 4:

In this "Diary," covering the years 1631-43, there are some forty entries concerning the purchase of what is always, save in one case, called "tobacka." These entries give valuable information as to the prices of the two chief kinds of tobacco. One was imported from Spanish America, which up to 1639 Hayne calls "Varinaes," and after that date "Spanish"; the other was imported from English colonies—chiefly from Virginia. The "Varinaes" kind, Dr. Brushfield suggests, was obtained from Varina, near the foot of the range of mountains forming the west boundary of Venezuela, and watered by a branch of the Orinoco River. Hayne also notes the purchase of "Tertudoes" tobacco, but what that may have been I cannot say. From the various entries relating respectively to Varinaes or Spanish tobacco, and to Virginia tobacco, it is clear that the former ranged in price from 8s. to 13s. per lb., while the latter was from 1s. 6d. to 4s. per lb. There is one entry of "perfumed Tobacka," 10 oz. of which were bought at the very high price of 15s. 6d.

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